Silver medal at Olive Japan : again in 2020 !
‘Oleum “sibi” Verdone’ 2019 just won a Silver Medal at the 2020 OLIVE JAPAN International Extra Virgin Olive Oil Competition held on 4th of June !
This is only the second contest ever to which Oleum “sibi” participates and again it won a silver medal.
‘Olive Japan’ brings together the highest standards of integrity and professionalism in awarding medals to the best oils from around the globe. It is one of the top EVOO competitions in the world !
Silver medal at Olive Japan 2018 !
For the first time, in 2018, I have decided to participate to an EVOO contest and so sure am I about the quality of Oleum “sibi” that I decided to choose an international contest, one of the premier extra virgin olive oil competitions in the world.
I am proud to announce that Oleum “sibi”, from 2017 harvest, won a Silver Medal at the 2018 OLIVE JAPAN International Extra Virgin Olive Oil Competition, one of the top EVOO competitions in the world !
‘Olive Japan’ brings together the highest standards of integrity and professionalism in awarding medals to the best oils from around the globe.
It is an honor for an artisan producer to win such an award in a country well known for the high standards of quality sought by its people in all domains and in the nutritional domain in particular: the driving force applied to Oleum “sibi” production, that ‘Kaizen’ philosophy (=continuous improvement) ideally matches those profiles and makes me proud of this remarkable recognition !
The award recognition supports me in continuing this adventure and pursue my ‘kaizen’ road to an always better EVOO
Above shown: the official certificate delivered by Olive Japan organisers to ‘Oleum “sibi” ‘ producer
In 2019, Oleum “sibi” 2018 was not enrolled to participate in any contests.
It is possible, but not a rule ‘of the house’ that new productions may be submitted to international juries in the time to come.